Restaurant Week Continues
3 courses just $18.19
Appetizers
Heirloom Pumpkin Soup
Aged parmesan, toasted pumpkin seed, 8yr balsamic
Sunset Farms Lettuce Salad
Balsamic vinaigrette, pecans, dried cherries, Chevre, aged balsamic drizzle
Pumpkin Ravioli
Brown butter, aged parmesan, pumpkin oil, goat cheese
Entrees
Organic Salmon
Pumpkin risotto, wilted spinach, pumpkin seed oil
Smoked Chicken Pasta
Smoked chicken, roasted peppers, spinach, cajun cream
Roast Pork Loin
Corriander encrusted, Bonito puree, chorizo onion stew
Pumpkin Ravioli
Brown butter, goat cheese, pumpkin seeds, pumpkin oil
Desserts
Chefs Choice
